Baked Apple Oatmeal

Nothing is better for breakfast than oatmeal, but the same old bowl can grow boring. Try switching up your mornings with this simple and frugal recipe that is sweet enough to double as a heart-healthy dessert your children are sure to ask for:

Baked Apple Oatmeal

• 2 eggs, beaten
• 1/8 t. salt
• 2 t. cinnamon
• 1/2 c. brown sugar
• 4 c. milk
• 2 c. rolled oats
• 3 apples, sliced (with or without skin)

In a large bowl, mix together all ingredients. Pour into a lightly greased 9" x 13" baking dish. Bake at 350 degrees for 40 minutes or until oatmeal is set.

Serve with milk for a tasty breakfast or whipped cream for a healthy dessert.

For more great recipes, check out: Nifty Thrifty Things, It's a Keeper and Stuff and Nonsense